TheBanyanTree: Brauschweiger

Theta Brentnall tybrent at gmail.com
Mon Mar 18 07:55:44 PDT 2013


The trouble with squirrel is by the time you skin it and bone it and 
pick out all the buckshot, there's nothing left.

I don't know what burgoo is, but I wouldn't eat it either, Monique, and 
Laura can't make us.

Theta

On 3/18/2013 1:38 AM, Laura Hicks wrote:
> On Sun, Mar 17, 2013 at 6:36 PM, Monique Colver <monique.colver at gmail.com>wrote:
>
>> She once tried to serve me squirrel. SQUIRREL. I don't eat squirrel either.
>
> You should try burgoo sometime. You'd like it.
>
> <glaring at the other southerners on the list... HUSH!>
>
> No, seriously. It's like chili meets lamb stew. You'll love it.
>
> Laura
> wolfljsh at gmail.com
> .
>




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